Cauldron Fermented Foods
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- Cauldron Fermented Foods is Boston's first fermented foods company. We are a startup and our Kickstarter Campaign launches March 15th 2015. Our launching products are Black Pepper Sauerkraut, Fire Cracker Carrots, and Dilly Beans. All of our products are authentically fermented with great emphasis on refining their flavor and texture. We are three co-founders with a variety of backgrounds who are passionate about fermented foods. Our long term goals include producing Kombucha, and eventually Mead as well.
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Headquarters:8 Murdock Terrace , Boston, Massachusetts, United States
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Phone Number: +1 508-241-0315
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Employees:1
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Revenue:$0 - 1M
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Legal Name:Cauldron Fermented Foods
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Cauldron Fermented Foods's Social Media
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| NAICS Code: 312112 |
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Frequently Asked Questions regarding Cauldron Fermented Foods
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Where are Cauldron Fermented Foods's Headquarters?
Cauldron Fermented Foods's Headquarters are in 8 Murdock Terrace ,Boston,Massachusetts,United States
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What is Cauldron Fermented Foods's phone number?
Cauldron Fermented Foods's phone number is +1 508-241-0315
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What is Cauldron Fermented Foods's official website?
Cauldron Fermented Foods's official website is https://www.cauldronfermentedfoods.com
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What is Cauldron Fermented Foods's Revenue?
Cauldron Fermented Foods's revenue is $0 - 1M
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What is Cauldron Fermented Foods's NAICS code?
Cauldron Fermented Foods's NAICS code is 312112
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How many employees are working in Cauldron Fermented Foods
Cauldron Fermented Foods has 1 employees
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What is Cauldron Fermented Foods's Industry?
Cauldron Fermented Foods is in the industry of Food Production
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Who is Cauldron Fermented Foods's Co-Founder At Cauldron Fermented Foods?
Cauldron Fermented Foods's Co-Founder At Cauldron Fermented Foods is Brian Lyman