
The Mulefoot Gastropub
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- The Mulefoot Gastropub is a farm to table restaurant concept that sources hyper local ingredients with the help of local farmers. Most ingredients come from within 100 miles of the restaurant. We create and serve culinary masterpieces from the brain of our Executive Chefs and twin brothers Mike and Matt Romine. Mike and Matt are world traveled chefs including a month stint at the #1 restaurant in the world in Copenhagen Denmark. We are proud to say in our first year in business we won the acclaimed Top 100 in USA by opentable.com and Top 10 in Michigan in 2014. Our Mission is Simple. We use the finest local ingredients and cutting edge culinary knowledge to produce products that are better than anything else available. Enjoy a relaxed Pub atmosphere with extremely high quality food. It is our mission to drive greatness in all that we do, good is the enemy of great; and we stand to NEVER settle for good!
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Headquarters:596 S Cedar St , Imlay City, Michigan, United States
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Phone Number: +1 810-721-1019
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Website: http://www.themulefoot.com
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Employees:5
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Revenue:$0 - 1M
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Legal Name:The Mulefoot Gastropub
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The Mulefoot Gastropub's Social Media
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| NAICS Code: 711110 |
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Frequently Asked Questions regarding The Mulefoot Gastropub
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Where are The Mulefoot Gastropub's Headquarters?
The Mulefoot Gastropub's Headquarters are in 596 S Cedar St ,Imlay City,Michigan,United States
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What is The Mulefoot Gastropub's phone number?
The Mulefoot Gastropub's phone number is +1 810-721-1019
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What is The Mulefoot Gastropub's official website?
The Mulefoot Gastropub's official website is http://www.themulefoot.com
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What is The Mulefoot Gastropub's Revenue?
The Mulefoot Gastropub's revenue is $0 - 1M
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What is The Mulefoot Gastropub's NAICS code?
The Mulefoot Gastropub's NAICS code is 711110
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How many employees are working in The Mulefoot Gastropub
The Mulefoot Gastropub has 5 employees
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What is The Mulefoot Gastropub's Industry?
The Mulefoot Gastropub is in the industry of Restaurants
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Who is The Mulefoot Gastropub's Executive Chef And Owner?
The Mulefoot Gastropub's Executive Chef And Owner is Mike Romine