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    Whisknladle Hospitality

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    Description

    • Whisknladle Hospitality is a San Diego based restaurant group and brainchild of owner/CEO Arturo Kassel and owner/Executive Chef Ryan Johnston. The pair opened their first restaurant, Whisknladle, together in 2008 in La Jolla, Calif. Following it's success, they opened their second restaurant concept, Prepkitchen, in La Jolla, Calif., which aimed to offer the same farm-to-table concept at a 'daily-eats' price. The concept exploded and two other Prepkitchen restaurants opened in Del Mar, Calif. and Little Italy, located near downtown San Diego, Calif.The mission of Whisknladle Hospitality is to bring good food, good wine and great people together under the roofs of their restaurants. Dedicated to serving farm-to-table cuisine, Whisknladle Hospitality menus are constantly changing to reflect only the best that local farms and seasonal bounties have to offer. For more information, menus and hours please visit www.wnlhosp.com.
    • location

      Headquarters:1044 Wall Street , La Jolla, California, United States

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    • Whisknladle Hospitality phone

      Phone Number: +1 858-551-7575

    • Whisknladle Hospitality website

      Website: https://www.wnlhosp.com

    • Whisknladle Hospitality employees

      Employees:34

    • Whisknladle Hospitality revenue

      Revenue:$1 - 10M

    • Whisknladle Hospitality legal name

      Legal Name:Whisknladle Hospitality

    • Whisknladle Hospitality's Social Media

      Whisknladle Hospitality linkedin Whisknladle Hospitality facebook Whisknladle Hospitality twitter
    • done Is this data correct?

    • |  NAICS Code: 722511  |

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    Person level website identification

    CEO for Whisknladle Hospitality

    Arturo Kassel

    Managing Partner And Chief Executive Officer

    Person level website visitor identification

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    View Employees

    Lizz Broesel

    Director Of Human Resources

    Carissa Grubbs

    Director Of Marketing And Offsite Sales

    Steve Omahen

    General Manager

    Andy Perry

    Beverage Manager

    Heather Tanno

    Manager

    Frequently Asked Questions regarding Whisknladle Hospitality

    • Where are Whisknladle Hospitality's Headquarters?

      Whisknladle Hospitality's Headquarters are in 1044 Wall Street ,La Jolla,California,United States

    • What is Whisknladle Hospitality's phone number?

      Whisknladle Hospitality's phone number is +1 858-551-7575

    • What is Whisknladle Hospitality's official website?

      Whisknladle Hospitality's official website is https://www.wnlhosp.com

    • What is Whisknladle Hospitality's Revenue?

      Whisknladle Hospitality's revenue is $1 - 10M

    • What is Whisknladle Hospitality's NAICS code?

      Whisknladle Hospitality's NAICS code is 722511

    • How many employees are working in Whisknladle Hospitality

      Whisknladle Hospitality has 34 employees

    • What is Whisknladle Hospitality's Industry?

      Whisknladle Hospitality is in the industry of Restaurants

    • Who is Whisknladle Hospitality's CEO?

      Whisknladle Hospitality's CEO is Arturo Kassel

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