Chef's Requested Foods

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Description

  • At Chefs Requested Foods we offer a broad selection of beef, poultry, and pork products so you can give your customers satisfying choices with consistent quality and great taste. We have decades of experience and we are passionate about restaurant and non-commercial foodservice as well offering great retail products to local grocery stores. We collaborate on solutions that work best for the goals of our clients, from K-12 cafeteria services, colleges & universities, hospitals & nursing homes, to casual and fine dining establishments. We help our foodservice and retail customers develop solutions that support their growth. We listen and understand, stay flexible, and are open-minded and will work together to discover solutions that have real impact. We consistently invest in innovation which yields exciting new products. We invite you to explore all the great products that can help you create winning foodservice menus and offer tasty retail products your customers will love.Our production facility is designed to efficiently process primal and sub-primal cuts of beef into expertly cut and packaged steaks with consistent quality and great taste. Our facilities are versatile and can accommodate value-added beef, pork and poultry processing to your specifications. Chefs Requested Foods also has the flexibility to produce a wide array of seasoned specialty items that can meet just about any taste profile.Partnering with Chefs Requested Foods means complete support.Culinary Support from our Corporate ChefResearch & Development capabilitySales Support & Customer ServiceDistribution & TransportationUSDA Federally inspected facility, Inspector on-siteChefs Requested Foods offers steaks that are carefully hand trimmed, mechanically tenderized for texture, and marinated with a seasoned solution for juiciness and flavor, then accurately portioned for consistent cook times and portion cost control.
  • location

    Headquarters:Po Box 82096 , Oklahoma City, Oklahoma, United States

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  • Chef's Requested Foods phone

    Phone Number: +1 405-239-2610

  • Chef's Requested Foods website

    Website: https://www.chefsrequested.com

  • Chef's Requested Foods employees

    Employees:20

  • Chef's Requested Foods revenue

    Revenue:$1 - 10M

  • Chef's Requested Foods legal name

    Legal Name:Chef's Requested Foods

  • Chef's Requested Foods's Social Media

    Chef's Requested Foods linkedin Chef's Requested Foods facebook Chef's Requested Foods twitter
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  • |  NAICS Code: 722511  |

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Person level website identification

Chief Financial Officer for Chef's Requested Foods

Bill Sherman

Chief Financial Officer

Person level website visitor identification

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View Employees

Bill Sherman

Chief Financial Officer

John Williams

President And Owner

Keith Estes

Maintenance Manager

Tiffany Wyatt

Human Resources Manager

Jessie Ramirez

Inventory Supervisor

Frequently Asked Questions regarding Chef's Requested Foods

  • Where are Chef's Requested Foods's Headquarters?

    Chef's Requested Foods's Headquarters are in Po Box 82096 ,Oklahoma City,Oklahoma,United States

  • What is Chef's Requested Foods's phone number?

    Chef's Requested Foods's phone number is +1 405-239-2610

  • What is Chef's Requested Foods's official website?

    Chef's Requested Foods's official website is https://www.chefsrequested.com

  • What is Chef's Requested Foods's Revenue?

    Chef's Requested Foods's revenue is $1 - 10M

  • What is Chef's Requested Foods's NAICS code?

    Chef's Requested Foods's NAICS code is 722511

  • How many employees are working in Chef's Requested Foods

    Chef's Requested Foods has 20 employees

  • What is Chef's Requested Foods's Industry?

    Chef's Requested Foods is in the industry of Food Production

  • Who is Chef's Requested Foods's Chief Financial Officer?

    Chef's Requested Foods's Chief Financial Officer is Bill Sherman

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