
The Dish's Dish
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- Company: The Dishs Dish, LLC.Founded: 2006Service: Weekly Home Chef Service: Once a week, a culinary trained chef, a Culinista®,carefully designs a unique menu tailored to the clients tastes. She arrives at thedoor with hand-selected groceries and over the next few hours cooks 6-8 dishes inthe clients kitchen. The Culinista® cleans up, then labels and refrigerates the food,leaving clear reheating instructions for fresh and flavorful meals meant to bemixed and matched throughout the week.Target Market: Those with busy lives who are looking to restore balance and enhance theirquality of life: New parents, newlyweds, busy singles, busy parents, graduatestudents, those working very long hours. Those looking for help with weight management losing, gaining or maintaining. Those with challenging diets gluten free, vegan, macrobiotic or healthconditions that require a specific diet.Location: Manhattan, Brooklyn and the Hamptons.Press: New York Times, New York magazine, Lucky magazine, Urban Baby Daily,Gothamist, VitalJuiceWebsite: thedishsdish.comContact: 22125 Pacific Coast Hwy Ste 1 90265p: 917.767.4733/310.993.DISH f: 917.591.4803thedishsdish.com
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Headquarters: , , New York, United States
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Phone Number:
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Website: https://www.thedishsdish.com
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Employees:2
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Revenue:$1 - 10M
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Legal Name:The Dish's Dish
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The Dish's Dish's Social Media
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| NAICS Code: 722410 |
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Frequently Asked Questions regarding The Dish's Dish
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What is The Dish's Dish's official website?
The Dish's Dish's official website is https://www.thedishsdish.com
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What is The Dish's Dish's Revenue?
The Dish's Dish's revenue is $1 - 10M
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What is The Dish's Dish's NAICS code?
The Dish's Dish's NAICS code is 722410
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How many employees are working in The Dish's Dish
The Dish's Dish has 2 employees
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What is The Dish's Dish's Industry?
The Dish's Dish is in the industry of Food & Beverages
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Who is The Dish's Dish's Owner?
The Dish's Dish's Owner is Sue Holt