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    B+C Restaurant Group

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    Description

    • Ben Grossman and Craig Samuel started B+C Restaurants in 2006 with the iconic real New York Barbecue Restaurant THE SMOKE JOINT following up with PEACHES a contemporary Southern in 2008. Over the next few years they opened THE HOTHOUSE, LITTLE BROTHER BBQ, MARIETTA and now PEACHES SHRIMP AND CRAB!
    • location

      Headquarters:87 South Elliot Place , Brooklyn, New York, United States

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    • B+C Restaurant Group phone

      Phone Number: +1 718-942-4162

    • B+C Restaurant Group website

      Website: https://www.bcrestaurantgroup.com

    • B+C Restaurant Group employees

      Employees:7

    • B+C Restaurant Group revenue

      Revenue:$1 - 10M

    • B+C Restaurant Group legal name

      Legal Name:B+C Restaurant Group

    • B+C Restaurant Group's Social Media

      B+C Restaurant Group linkedin
    • done Is this data correct?

    • |  NAICS Code: 522110  |

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    Frequently Asked Questions regarding B+C Restaurant Group

    • Where are B+C Restaurant Group's Headquarters?

      B+C Restaurant Group's Headquarters are in 87 South Elliot Place ,Brooklyn,New York,United States

    • What is B+C Restaurant Group's phone number?

      B+C Restaurant Group's phone number is +1 718-942-4162

    • What is B+C Restaurant Group's official website?

      B+C Restaurant Group's official website is https://www.bcrestaurantgroup.com

    • What is B+C Restaurant Group's Revenue?

      B+C Restaurant Group's revenue is $1 - 10M

    • What is B+C Restaurant Group's NAICS code?

      B+C Restaurant Group's NAICS code is 522110

    • How many employees are working in B+C Restaurant Group

      B+C Restaurant Group has 7 employees

    • What is B+C Restaurant Group's Industry?

      B+C Restaurant Group is in the industry of Food & Beverages

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