Kontos Foods Inc

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Description

  • Kontos Foods Inc is a Food Production company located in 100 6th Ave, Paterson, New Jersey, United States.
  • location

    Headquarters:100 6th Avenue , Paterson, New Jersey, United States

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  • Kontos Foods Inc phone

    Phone Number: +1 973-278-2800

  • Kontos Foods Inc website

    Website: https://www.kontos.com

  • Kontos Foods Inc employees

    Employees:40

  • Kontos Foods Inc revenue

    Revenue:$10 - 50M

  • Kontos Foods Inc legal name

    Legal Name:Kontos Foods Inc

  • Kontos Foods Inc's Social Media

    Kontos Foods Inc linkedin Kontos Foods Inc facebook Kontos Foods Inc twitter
  • done Is this data correct?
  • |  NAICS Code: 423990  |

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Person level website identification

Vice President.Sales-Western Region,Food Technologist for Kontos Foods Inc

Greg Grime

Vice President.Sales-Western Region,Food Technologist

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View Employees

Greg Grime

Vice President.Sales-Western Region,Food Technologist

Steve Fafoutis

Vice President Foodservice

Carlo Mansinho

Director Of Operations

Valerie Liberto

Director Of Qa

Warren Stoll

Marketing And Business Development Director

Frequently Asked Questions regarding Kontos Foods Inc

  • Where are Kontos Foods Inc's Headquarters?

    Kontos Foods Inc's Headquarters are in 100 6th Avenue ,Paterson,New Jersey,United States

  • What is Kontos Foods Inc's phone number?

    Kontos Foods Inc's phone number is +1 973-278-2800

  • What is Kontos Foods Inc's official website?

    Kontos Foods Inc's official website is https://www.kontos.com

  • What is Kontos Foods Inc's Revenue?

    Kontos Foods Inc's revenue is $10 - 50M

  • What is Kontos Foods Inc's NAICS code?

    Kontos Foods Inc's NAICS code is 423990

  • How many employees are working in Kontos Foods Inc

    Kontos Foods Inc has 40 employees

  • What is Kontos Foods Inc's Industry?

    Kontos Foods Inc is in the industry of Food Production

  • Who is Kontos Foods Inc's Vice President.Sales-Western Region,Food Technologist?

    Kontos Foods Inc's Vice President.Sales-Western Region,Food Technologist is Greg Grime

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