Traditon Fine Foods Ltd.

Description

• Tradition Fine Foods Ltd. is a market leader in thaw and serve baking technology. Founded in 1982, Tradition is a 2nd generation family owned business. We develop and produce high quality sweet goods including thaw N sell, proof and bake and freezer to oven frozen for:- Contract Manufacturing- Private Label- Retail- FoodserviceTradition's products are produced in a World Class 105,000 sq. ft. manufacturing facility built in 2003. We have highly automated continuous process lines which have capacity for:- 28,000 2.5 oz muffins/hr - 18,000 2.5 oz croissants/hr- 26,000 1 oz cookies/hr- 6,000 lbs/hr PastryTradition has a wide range of products and capabilities. Please visit our website to learn more about some of these items. Our muffins are available in a variety of flavours (regular, low fat, healthy) and sizes (mini to jumbo). Our Parisian-style croissants contain at least 20% fat content; baking up lighter and flakier, with a melt-in-your-mouth taste. Our pastries are delicately light and flaky.Tradition is certified Safe Quality Food (SQF) Level 2 (GFSI recognized). Since 2002, Tradition has been awarded the highest rating of SUPERIOR by the AIB year over year over year. Tradition is audited by 3rd parties on a regular basis in terms of food safety, ethics, supply chain and loss prevention.
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  Headquarters:663 Warden Ave , Toronto, , United States

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  Phone Number: +1 416-444-4777

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  Website: https://www.tradition.ca

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  Employees:93

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  Revenue:$10 - 50M

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  Legal Name:Traditon Fine Foods Ltd.

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• |  NAICS Code: 445110  |

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