Miyoko's Kitchen
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- Miyokos Kitchen is the inspiration and vision of Miyoko Schinner, renowned Vegan chef, television personality, author and leader of the Vegan food movement who has a passionate fan base. At Miyokos Kitchen, we believe that vegan cheese can be organic, delectable and satisfy the most discriminating palates. Our intention is to set the gold standard for cultured plant-based cheeses in the US and Europe, opening up the passage for people to make the shift to a more humane and environmentally friendly lifestyle.Miyokos Kitchen produces a full line of handcrafted organic vegan cheese. Our initial line of 10 artisan cheeses will present a wide range of flavors and textures yet unseen in the natural food marketplace, from delicate brie to aromatic smoked Gouda, from crumbly, sharp cheddar to creamy Boursin, from tangy Chevre to nutty Alpine-style wedges. Our manufacturing facility and storefront is located in Fairfax, CA in the historic Good Earth grocery location, and we will be the first Urban Cheese Making facility in Northern California.
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Headquarters:1966 Sir Francis Drake , Petaluma, California, United States
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Phone Number:
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Website: https://www.miyokoskitchen.com
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Employees:18
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Revenue:$1 - 10M
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Legal Name:Miyoko's Kitchen
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Miyoko's Kitchen's Social Media
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| NAICS Code: 423990 |
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Frequently Asked Questions regarding Miyoko's Kitchen
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Where are Miyoko's Kitchen's Headquarters?
Miyoko's Kitchen's Headquarters are in 1966 Sir Francis Drake ,Petaluma,California,United States
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What is Miyoko's Kitchen's official website?
Miyoko's Kitchen's official website is https://www.miyokoskitchen.com
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What is Miyoko's Kitchen's Revenue?
Miyoko's Kitchen's revenue is $1 - 10M
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What is Miyoko's Kitchen's NAICS code?
Miyoko's Kitchen's NAICS code is 423990
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How many employees are working in Miyoko's Kitchen
Miyoko's Kitchen has 18 employees
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What is Miyoko's Kitchen's Industry?
Miyoko's Kitchen is in the industry of Consumer Goods