Burger 21

Description

• With 15 locations in Florida, Georgia, North Carolina, New Jersey, Virginia and Arizona, and 20+ in development, Burger 21 is a fast casual franchise concept featuring 21 chef-inspired burger creations, hand-crafted signature shakes, fresh salads and more. Combining a vast selection of innovative gourmet recipes with fast, high-touch service makes Burger 21 a concept above the rest!Backed by experience franchising experts and food-service operators, the founders of Burger 21 - owners of The Melting Pot Restaurants, Inc. fondue restaurant franchise company - believed there was a void in the burger business that needed to be filled. Defining its own category, Beyond the Better Burger, Burger 21 is placed in a position to rapidly grow across the U.S.Burger 21's creations appeal to all audiences and ages, particularly the women and kids who often cast the veto vote when selecting a restaurant. Guests can chose from 10 hand crafted Certified Angus Beef burgers made from fresh ground chuck and 10 one-of-a-kind non-beef burgers made with sushi grade ahi tuna, shrimp, turkey, chicken, vegetables and black beans. The 21st burger changes every month and makes its debut on the 21st of each month with a featured shake available for a limited time.Burger 21 is actively seeking franchise candidates to spread its 21 craveable burger creations across the United States. A few facts about franchising with Burger 21 include:- AUV of $1.75+ million- 57% of revenues are derived from non-beef menu items- Strong balance of day parts with 49% of sales from lunch and 51% from dinnerInterested candidates should consider the following qualifications:- A minimum of $200,000 in liquidity per unit of interest- Minimum net worth of $500,000 per unit of interestTo learn more, visit: www.burger21franchise.com.
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  Headquarters:8810 Twin Lakes Boulevard , Tampa, Florida, United States

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  Phone Number: +1 813-327-7870

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  Website: http://burger21.com/

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  Employees:118

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  Revenue:$10 - 50M

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  Legal Name:Burger 21

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• |  NAICS Code: 561110  |

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