Brothers Bar & Grill

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Description

  • Sports Bar In Beautifull South Lake Tahoe, We cater to all ages. Come watch the games on one of our many 40 inch plasma screens. Or come relax on our huge out door patio. or Just hang out and play some horseshoes. If you are eally athletic come try our snow park in the winter where skiers and boarders from everywhere come to ride and show there stuff at night!
  • location

    Headquarters: , South Lake Tahoe, California, United States

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  • Brothers Bar & Grill phone

    Phone Number: +1 530-541-7017

  • Brothers Bar & Grill website

    Website: https://www.thebrothersbar.com

  • Brothers Bar & Grill employees

    Employees:71

  • Brothers Bar & Grill revenue

    Revenue:$1 - 10M

  • Brothers Bar & Grill legal name

    Legal Name:Brothers Bar & Grill

  • Brothers Bar & Grill's Social Media

    Brothers Bar & Grill linkedin
  • done Is this data correct?
  • |  NAICS Code: 711110  |

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Person level website identification

Lead Cook for Brothers Bar & Grill

Graham Hesser

Lead Cook

Person level website visitor identification

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View Employees

Graham Hesser

Lead Cook

Paul Kaspari

General Manager

Frequently Asked Questions regarding Brothers Bar & Grill

  • What is Brothers Bar & Grill's phone number?

    Brothers Bar & Grill's phone number is +1 530-541-7017

  • What is Brothers Bar & Grill's official website?

    Brothers Bar & Grill's official website is https://www.thebrothersbar.com

  • What is Brothers Bar & Grill's Revenue?

    Brothers Bar & Grill's revenue is $1 - 10M

  • What is Brothers Bar & Grill's NAICS code?

    Brothers Bar & Grill's NAICS code is 711110

  • How many employees are working in Brothers Bar & Grill

    Brothers Bar & Grill has 71 employees

  • What is Brothers Bar & Grill's Industry?

    Brothers Bar & Grill is in the industry of Restaurants

  • Who is Brothers Bar & Grill's Lead Cook?

    Brothers Bar & Grill's Lead Cook is Graham Hesser

  • Who is Brothers Bar & Grill's General Manager?

    Brothers Bar & Grill's General Manager is Paul Kaspari

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