Tip Tap Room

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Description

  • Restaurant in Beacon Hill neighborhood of Boston. Established in 2012.Alongside thirty-six draft lines, over sixty bottled beers, and a wall of whiskeys, Chef Brian Poe pairs the traditional New England steak tip with fine seasonal ingredients and specializes in preparing any and all kinds of tips, including exotic meats like kangaroo, yak, elk, ostrich and antelope.
  • location

    Headquarters:138 Cambridge St , Boston, Massachusetts, United States

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  • Tip Tap Room phone

    Phone Number: +1 857-350-3344

  • Tip Tap Room website

    Website: http://thetiptaproom.com/

  • Tip Tap Room employees

    Employees:9

  • Tip Tap Room revenue

    Revenue:$0 - 1M

  • Tip Tap Room legal name

    Legal Name:Tip Tap Room

  • Tip Tap Room's Social Media

    Tip Tap Room linkedin
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  • |  NAICS Code: 711110  |

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Person level website identification

Manager for Tip Tap Room

Nate Biagetti

Manager

Person level website visitor identification

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View Employees

Nate Biagetti

Manager

Nicolas Giannotti

Bar Manager

Frequently Asked Questions regarding Tip Tap Room

  • Where are Tip Tap Room's Headquarters?

    Tip Tap Room's Headquarters are in 138 Cambridge St ,Boston,Massachusetts,United States

  • What is Tip Tap Room's phone number?

    Tip Tap Room's phone number is +1 857-350-3344

  • What is Tip Tap Room's official website?

    Tip Tap Room's official website is http://thetiptaproom.com/

  • What is Tip Tap Room's Revenue?

    Tip Tap Room's revenue is $0 - 1M

  • What is Tip Tap Room's NAICS code?

    Tip Tap Room's NAICS code is 711110

  • How many employees are working in Tip Tap Room

    Tip Tap Room has 9 employees

  • What is Tip Tap Room's Industry?

    Tip Tap Room is in the industry of Restaurants

  • Who is Tip Tap Room's Manager?

    Tip Tap Room's Manager is Nate Biagetti

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