Uturn Bbq

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Description

  • At Uturn BBQ were about keeping things simple: Good food, cold beer and convenience. Good Food: Our BBQ originals made in house with premium, fresh ingredients. Cold Beer: Handcrafted Light or Dark beers brewed and canned on premise. Convenience: Our BBQ & our beers are available in the comfort of our dining room or the convenience of our drive-thru.
  • location

    Headquarters:599 Crossing Drive , Lafayette, Colorado, United States

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  • Uturn Bbq phone

    Phone Number: +1 303-993-6033

  • Uturn Bbq website

    Website: https://www.uturnbbq.com

  • Uturn Bbq employees

    Employees:6

  • Uturn Bbq revenue

    Revenue:$0 - 1M

  • Uturn Bbq legal name

    Legal Name:Uturn Bbq

  • Uturn Bbq's Social Media

    Uturn Bbq linkedin Uturn Bbq facebook Uturn Bbq twitter
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  • |  NAICS Code: 722511  |

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Person level website identification

Restaurant Owner for Uturn Bbq

Karla Trapp

Restaurant Owner

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View Employees

Karla Trapp

Restaurant Owner

Miriam Colin

Supervisor

Weston Trapp

Marketing Manager

Jake Scott

Kitchen Manager, And Line Cook And Prep Cook

Frequently Asked Questions regarding Uturn Bbq

  • Where are Uturn Bbq's Headquarters?

    Uturn Bbq's Headquarters are in 599 Crossing Drive ,Lafayette,Colorado,United States

  • What is Uturn Bbq's phone number?

    Uturn Bbq's phone number is +1 303-993-6033

  • What is Uturn Bbq's official website?

    Uturn Bbq's official website is https://www.uturnbbq.com

  • What is Uturn Bbq's Revenue?

    Uturn Bbq's revenue is $0 - 1M

  • What is Uturn Bbq's NAICS code?

    Uturn Bbq's NAICS code is 722511

  • How many employees are working in Uturn Bbq

    Uturn Bbq has 6 employees

  • What is Uturn Bbq's Industry?

    Uturn Bbq is in the industry of Restaurants

  • Who is Uturn Bbq's Restaurant Owner?

    Uturn Bbq's Restaurant Owner is Karla Trapp

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