Empire Bakery Equipment

Description

• At Empire our relationships are our most valuable asset. We are honored to have grown our business through the establishment and expansion of a loyal customer base. Our long-term vendor relationships allow us to offer consistent, high quality products and unsurpassed customer service. Today we are proud to call ourselves one of the premier bakery equipment suppliers in the U.S! With over thirty five years of bakery equipment experience, our customers success remains our most important goal.OUR HISTORYEstablished in 1977, Empire began as a reseller of domestic and international bakery equipment. With our acquisition of F.W. Huber in 1985 we quickly became an industry leader in the distribution of horizontal dough mixers and specialized dough processing equipment. As we continued to meet customer demand our offerings grew to include a variety of additional products including spiral arm mixers, commercial bakery ovens and bagel equipment. To top it all off our large inventory of replacement parts are on-hand to support them all. Today we are located in a 15,000 square foot facility in Hicksville, NY where our spacious on-site Baking Center is available for customers to come down and learn more about our products and experience hands-on equipment demonstrations. We are pleased to have enjoyed considerable growth over the past thirty five years but we continue to maintain our core values of customer support, quality service and reliability.
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  Headquarters:1C Enterprise Place , Hicksville, New York, United States

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  Phone Number: +1 800-878-4070

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  Website: https://www.empirebake.com

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  Employees:17

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  Revenue:$1 - 10M

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  Legal Name:Empire Bakery Equipment

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• |  NAICS Code: 311811  |

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