42 The Restaurant

Description

• 42 The Restaurant was launched by Chef Anthony Goncalves and partner, Louis Cappelli in 2007. Situated on the top two floors of The Ritz-Carlton, Westchester in White Plains, New York, it offers a unique combination of New American Cuisine with Iberian influences and authentic Portuguese and Spanish Tapas, impeccable service, and 360-degree views of Manhattan, Long Island Sound, the Hudson River and northern views. Located on the top floors of the tallest building between Manhattan and Boston standing at 600 feet makes it is easy to understand why it is designated by Open Table Diners Choice as one of the 2013 Best Scenic View Restaurants. 42 is also a four-time Best of Westchester Winner in 2013 for Fine Dining, Tapas, Happy Hour, Wedding Caterer. Chef Anthony Goncalves, along with 42 The Restaurant, has been recognized by the New York Restaurant Association as Restaurateur of the Year. Chef Goncalves has also been acknowledged as a chef to watch by both Esquire and Time magazines. The New York Times reviews of 42 have been outstanding. Monday 4:30 to 10:00 PM Closed seasonally Spring & Summer from March to SeptemberTuesday & Wednesday 4:30 to 10:00 PM Thursday 4:30 to 11:00 PMFriday 4:30 PM to 12:00 AMSaturday 5:00 PM to 12:00 AMSunday, Closed Open for Private Events Closed the last two weeks of August and the first week of September. More information on 42 can be found online at 42therestaurant.com, or by calling at 914.761.4242.
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  Headquarters:1 Renaissance Square , White Plains, New York, United States

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  Phone Number: +1 914-761-4242

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  Website: https://www.42therestaurant.com

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  Employees:5

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  Revenue:$0 - 1M

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  Legal Name:42 The Restaurant

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• |  NAICS Code: 722511  |

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