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    Blue Ribbon Cooking School

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    Description

    Person level website identification

    Director And Culinary Operations for Blue Ribbon Cooking School

    Seppo Farrey

    Director And Culinary Operations

    Person level website visitor identification

    Sell more in less time!

    Buyer intent data, anonymous visitor identification, first party data integration backed by a massive contact database that will supercharge your sales team. Schedule a demo to learn more!

    View Employees

    Seppo Farrey

    Director And Culinary Operations

    Mike Duppenthaler

    Director

    Charles Webster

    Sales Manager

    Adam Jeske

    Virtual Events Operations And Logistics Manager

    Heather Lakefish

    Manager

    Frequently Asked Questions regarding Blue Ribbon Cooking School

    • Where are Blue Ribbon Cooking School's Headquarters?

      Blue Ribbon Cooking School's Headquarters are in 1611 Mcgilvra Boulevard East ,Seattle,Washington,United States

    • What is Blue Ribbon Cooking School's phone number?

      Blue Ribbon Cooking School's phone number is +1 206-328-2442

    • What is Blue Ribbon Cooking School's official website?

      Blue Ribbon Cooking School's official website is https://www.blueribboncooking.com

    • What is Blue Ribbon Cooking School's NAICS code?

      Blue Ribbon Cooking School's NAICS code is 611430

    • How many employees are working in Blue Ribbon Cooking School

      Blue Ribbon Cooking School has 7 employees

    • Who is Blue Ribbon Cooking School's Director And Culinary Operations?

      Blue Ribbon Cooking School's Director And Culinary Operations is Seppo Farrey

    • Who is Blue Ribbon Cooking School's Director?

      Blue Ribbon Cooking School's Director is Mike Duppenthaler

    • Who is Blue Ribbon Cooking School's Sales Manager?

      Blue Ribbon Cooking School's Sales Manager is Charles Webster

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