The Red Barn
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- We at the Red Barn Family Restaurant in Augusta, Maine, welcome you to our renowned chicken and seafood family restaurant.Our delicious menu includes chicken, pork, seafood, scallops, clams, haddock, shrimp, lobster rolls, burgers, and Laura's famous seafood stew - made up fresh with ingredients from Augusta Seafood Inc; along with various sides and desserts to please almost anyone. Serving sizes for our seafood, chicken, pork and other dishes include dinner size baskets, lunch size snacks, individual servings, and pints.While The Red Barns fried chicken, seafood and onion rings are legendary; the items on the menu here range from a grilled cheese sandwich to seafood stew . The restaurant serves as much as a hundred gallons of stew a day!At the Red Barn Family Restaurant we pride ourselves in quality and delicious food, and outstanding customer service. We've been serving scrumptious lobster, haddock, clams, shrimp, chicken, pork and seafood, since 1977.
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Headquarters:455 Riverside Drive , Augusta, Maine, United States
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Phone Number: +1 207-623-9485
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Website: https://www.redbarnme.com
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Employees:9
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Revenue:$0 - 1M
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Legal Name:The Red Barn
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The Red Barn's Social Media
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| NAICS Code: 722511 |
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Frequently Asked Questions regarding The Red Barn
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Where are The Red Barn's Headquarters?
The Red Barn's Headquarters are in 455 Riverside Drive ,Augusta,Maine,United States
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What is The Red Barn's phone number?
The Red Barn's phone number is +1 207-623-9485
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What is The Red Barn's official website?
The Red Barn's official website is https://www.redbarnme.com
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What is The Red Barn's Revenue?
The Red Barn's revenue is $0 - 1M
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What is The Red Barn's NAICS code?
The Red Barn's NAICS code is 722511
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How many employees are working in The Red Barn
The Red Barn has 9 employees
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What is The Red Barn's Industry?
The Red Barn is in the industry of Restaurants
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Who is The Red Barn's CEO?
The Red Barn's CEO is Mihai Cozma

