New French Bakery
Get Full AccessDescription
- Old-world craftsmanship, European technologyWhen we opened the New French Bakery in 1995, it didn't take long for our bread to become popular. So, we had to come up with a savvy way to meet this rising demand without sacrificing our quality and taste.We knew technology had to be part of the solution. A big part. So our founder, Peter Kelsey worked hand-in-hand with the best European manufacturers to customize equipment to perform as extensions of a baker's hands.Today, our technology is so ingenious and hand-like - the bread doesn't even know the difference. Yet, we still remain true to our Artisan techniques - taking time with the bread and using only all-natural ingredients.
-
Headquarters:2610 Lyndale Ave S , Minneapolis, Minnesota, United States
More -
Phone Number: +1 612-870-7855
-
Website: newfrenchbakery.com
-
Employees:53
-
Revenue:$10 - 50M
-
Legal Name:New French Bakery
-
New French Bakery's Social Media
-
Is this data correct?
-
| NAICS Code: 312112 |
Show More
Frequently Asked Questions regarding New French Bakery
-
Where are New French Bakery's Headquarters?
New French Bakery's Headquarters are in 2610 Lyndale Ave S ,Minneapolis,Minnesota,United States
-
What is New French Bakery's phone number?
New French Bakery's phone number is +1 612-870-7855
-
What is New French Bakery's official website?
New French Bakery's official website is newfrenchbakery.com
-
What is New French Bakery's Revenue?
New French Bakery's revenue is $10 - 50M
-
What is New French Bakery's NAICS code?
New French Bakery's NAICS code is 312112
-
How many employees are working in New French Bakery
New French Bakery has 53 employees
-
What is New French Bakery's Industry?
New French Bakery is in the industry of Food Production
-
Who is New French Bakery's Director Of Operations?
New French Bakery's Director Of Operations is Imme Fernandez

