Food Perspectives, Inc.

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Description

  • There are many companies with whom you can conduct product researchbut heres how FPI is different. Our highly trained staff represents the disciplines of both sensory science and consumer insights. This blend of skills makes FPI unique in the industry and equips us to be an expert extension of your business team. We strive to integrate both of these disciplines into our consultation and research designs in order to maximize learning and accelerate product development. FPI delivers trusted research that makes a difference in our clients product successes.Our state-of-the-art testing facility is large, flexible, and equipped to accommodate all of your research needs. It features two commercial kitchens with capacity for 38 ovens, 63 microwaves, plus work space, a walk in refrigerator and freezer supported by back-up generator, and 3 large testing and focus group rooms. We have an extensive database has over 120,000 registered adults (and their children) in the Minneapolis/St. Paul metro area which allows us to obtain answers from your target demographic. We also conduct national mail fulfillment and central location testing across the United States and Canada.To discuss your testing needs, please contact us at (763) 354-2770, or e-mail us at contact@foodperspectives.com.
  • location

    Headquarters:13755 1st Avenue North Suite 500, Plymouth, Minnesota, United States

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  • Food Perspectives, Inc. phone

    Phone Number: +1 763-553-7787

  • Food Perspectives, Inc. website

    Website: https://www.foodperspectives.com

  • Food Perspectives, Inc. employees

    Employees:30

  • Food Perspectives, Inc. revenue

    Revenue:$10 - 50M

  • Food Perspectives, Inc. legal name

    Legal Name:Food Perspectives, Inc.

  • Food Perspectives, Inc.'s Social Media

    Food Perspectives, Inc. linkedin Food Perspectives, Inc. twitter
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  • |  NAICS Code: 541614  |

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Person level website identification

Vice President for Food Perspectives, Inc.

Nancy Eicher

Vice President

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View Employees

Nancy Eicher

Vice President

Vicci Giese

Project Director

Gayle Scheidhauer

Divisional Relationship Director

Becky Voissem

Communicatiions Lead

Michelle Jellison

Data Manager

Frequently Asked Questions regarding Food Perspectives, Inc.

  • Where are Food Perspectives, Inc.'s Headquarters?

    Food Perspectives, Inc.'s Headquarters are in 13755 1st Avenue North Suite 500,Plymouth,Minnesota,United States

  • What is Food Perspectives, Inc.'s phone number?

    Food Perspectives, Inc.'s phone number is +1 763-553-7787

  • What is Food Perspectives, Inc.'s official website?

    Food Perspectives, Inc.'s official website is https://www.foodperspectives.com

  • What is Food Perspectives, Inc.'s Revenue?

    Food Perspectives, Inc.'s revenue is $10 - 50M

  • What is Food Perspectives, Inc.'s NAICS code?

    Food Perspectives, Inc.'s NAICS code is 541614

  • How many employees are working in Food Perspectives, Inc.

    Food Perspectives, Inc. has 30 employees

  • What is Food Perspectives, Inc.'s Industry?

    Food Perspectives, Inc. is in the industry of Market Research

  • Who is Food Perspectives, Inc.'s Vice President?

    Food Perspectives, Inc.'s Vice President is Nancy Eicher

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